I just read an article in a magazine on how more and more
kids are beginning to cook these days. It’s kind of nauseating, what they’re
rustling up. The mag and the kids. First of all let me tell you I hate kids.
Unconditionally. I think they should be seen and not heard. Maybe not seen so
much either. Hidden away would be real good.
To come back to the article. Apparently there’s a whole
bunch of very young enthusiastic cooks bustling around kitchens these days
thanks to Masterchef. And what are they whipping up? Cakes and cookies and éclairs
and such like. Dudes, how’s that cooking. That’s just baking. And the biggest
joke is that there are all these pictures of them all attired in chefs hats—or
shower caps—and aprons and shit like that and posing with all kinds of cool
gadgets and paraphernalia, confident gap toothed grins in place thinking they
look so fucking cute. First of all, who
wears that kind of stuff in the kitchen. And second, how about they try making
real food—the kind you and I eat at mealtimes. I think the programme is creepy
and if we don’t watch out all that hearty feel-goodness is going to have us all
insulin-dependent for life.
And before you ask, I don’t cook. Yes I bake. So does Ditto.
We’ve been doing it for ages and nobody put us on any magazine cover, though Ma
put me on a t-shirt come to think of it. What kind of a kid was I? The
over-confident and irritating kind. Is there any other?
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